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Specialties
We Specialize in home made italian food. we have and serve pizza, pastas, calzones, strombolis, and kids menus. We have two restaurants up north making this one our third but first in North Carolina.
History
Established in 1995.
Being a family owned business its been around New York for a while now. This is our first time trying to expand from the big cities and making our way down here to North Carolina.
Meet the Manager
Marco R.
Manager
Hi, my name is Marco, I been in the italian kitchen since i can remember. My uncle owns 2 restaurants and my dad has always been an italian chef. My mother has always cooked Italian food and thats where the secret ingredients are. I guess im just following up on the family foot steps. Everyday i make it my mission to make sure you come in hungry and leave happy with a belly full of the taste of Italy.