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Specialties
We specialize in eclectic sandwiches and burgers and typical southern «meat and three» lunch plates during noon service. Dinner consists of steaks and seafood as well as other choices.
History
Established in 2004.
Moved to the present location in a 1905 building Downtown in January, 2013.
Meet the Business Owner
Tom J.
Business Owner
Has Operated Tom’s on Main and its predecessor in another location in Yazoo since 2004. Enjoys serving foods not normally associated with local area as well as presenting local Southern classics.