Tan Hung Vuong

It’s a hole in the wall, but they make the best dry rice noodle w seafood, assorted meats, bean spouts and a quail egg. I haven’t tried anything else here but their noodles because its so good, never disappoints. Dish comes w a side of soup so you can add to your preference, a chili dip, and some bean spouts and lemons.
As this is a food court, in the middle of many other busy shops, it can be noisy and crowded. But it’s a great place to people watch while you eat. Try it and thank me later ;).

I always get my breakfast/​lunch from here with my boyfriend or mom. I always get my bang canh. It’s exactly how my grandma makes it. But sadly she lives in America so I go here. My boyfriend is a picky eater, and for him to love his com thit suon bi cha dish, and the combination fried rice with crispy skin chicken dish. Their dishes are more than fulfilling, especially for the price they charge. It’s hard to find sits at time. But the food comes out so quick. So it’s worth the wait. I’m a fussy eater myself and I have to say I’m really happy with this place. Don’t know how the other dishes are like but I always get my usuals.