By far the best pizza I’ve eaten in a very long time, and I don’t say that lightly! New operators have taken what was a very ordinary place at best to an absolute highlight. The dough is handmade, the sauce light and tasty, the toppings are perfectly balanced, what a find! I think this is going to cause havoc with my scales, maybe I’ll just throw them in the bin and enjoy their delights.
Ben R.
Place rating: 1 Perth, Australia
Were left waiting for over an hour whilst others came and went with their pizzas well within that time. Told repeatedly that it would be finished very soon when it was obviously a lie. Overpriced pizza for average service. only redeeming feature was the slight discount
Camilla P.
Place rating: 4 East Fremantle, Australia
Are gourmet pizza’s not the best culinary invention ever? Giorgios Pizza’s are mouth wateringly delicious, and lucky for me, they’re within meandering distance of my house. Which means that obviously, they are on my radar when I’m on the sauce and need some hearty, carby fare. Their wood fired pizzas smell delicious, and taste equally as good! Apparently these guys like to put on a show for customers, but all they did was make me an awesome pizza. Which is pretty fantastic sans any theatrics. I ordered a Toscana on a gluten free base with extra sundries tomatoes, and it was probably gone within about 10 minutes. Incredibly yummy and filling, although they don’t come at Pizza Hut prices. Because they’re a take away only pizza shop, they know how to feed the hungry in a jiffy. My pizza was ready in no time at all. Snaps!