Verdun Park Wines

Wow! I googled this place in anticipation of writing the first review, because I’d never heard of it last year and it is slightly off the beaten track, but lo and behold, it wasn’t even registered as a business on Unilocal!So here it is!
I also wanted to review this place in anticipation of the upcoming Winter Reds Festival that takes place annually in the winter all around the Adelaide Hills.
If you can get along to VPW, I highly recommend it. The cellar door is a family-​run operation and everyone who works here is charming and friendly. The place itself is also charming and cosy, and you could be forgiven for wanting to stay overnight after you’ve enjoyed their wine range! (although being serious, I think you’ll have to look down the road for accomodation)
They seem to enjoy doing french-​themed light meals (last year’s Winter Reds they did a coq au vin (that’s chicken in wine for all you non-​Frenchies!) and they also did a French themed food spread at Crush 2015 this year but I was busy out at Longview so I missed it!) and the wines are interesting and tasty. As they say, their wines are ‘premium, elegant, cool climates Adelaide Hills wines’.
They are definitely, as they have also self-​described, a ‘chic boutique’! In that the wines are all small batch production, and the Cellar Door is only open on the 4^th weekend of every month (and not open every month either!) but if they are open for the Winter Reds Festival, I highly recommend getting in for some good ol’ fashioned home cooked winter treats and cracking vino!