Churrasco

There are two sittings at this restaurant, 6−8pm and 8−10pm. $ 43pp
All the food is brought around to your table including sides and salads which I am not used to. I would prefer a salad bar and just the meats brought to us.
There is a large selection of meats but the beef tends to be the same cut with different sauces and they are all cooked over medium to well done. If you’re lucky you may get a piece that’s a little pink.
Verdict: may try other Brazilian bbq places around sydney before coming back

Meat meat meat! A regular night with 2 hungry people. I and my bf love love love beef! A good steak! We went there started with some salad! We love it we were surprise the salad is fresh n tasty! Good side dish for heavy steak! So they come arud with alot of different BBQ but both of us only focus on beef! I’m in love the ginger beef! It’s soft, n juicy!!! Omg!!!
My bf said he likes everything they brought out!
At the end we hv to walk arund 30min before we hit home coz we were too full!
Def coming back again

So what makes me super jealous as a Melburnian, is that Sydney knows Brazilian BBQ better than everyone else. They have more Brazilian people (who are some of the nicest people I have ever met) and Churrascaria restaurant options are plentiful.
Churrasco is easy, you sit down at your table and you can order some drinks. There is no need for a food menu as food is served to you rodizio style at your table. You are already paying a fixed price which at the time of writing this review is $ 44 per adult and $ 19 per child. The amazing chefs will bbq a huge array of meats, vegetables and fruit and bring them out to you on a huge skewer offering your sample sizes. Essentially you get to try everything and your lovely host will offer you some amazing condiments to go with your meats including sauces, Brazilian Style Rice
Black Beans, Farofa: A toasted Cassava Flour mixture with Bacon & Shallots.
Churrasco is extremely social as you are all eating the same thing and you have small intervals between options.

We always come here in a big family group because I would be embarrassed to eat here alone haha the food n meat is delicious! Love the décor and wood! X

An amazing Brazilian BBQ. Not something you would want to be doing all the time. No way. Loved the cuts of meat, especially the Chorizo sausage. A variety of different dishes, although the salad was a bit too freaky. I come and expect to eat meat at this establishment. And so I did. With a great group of people as well. It was great to begin, and by the time I was full the meat rotation started to become a bit too passé. Great red wine, and it is a great idea to also order some San Pellegrino 500ml bottle of mineral water.
Great ambience, absolutely.

not my cup of tea/​meat :).

Wow I love this restaurant! Tried it for the first time for a corporate Christmas lunch. $ 38 all you can eat meat (drinks etc are extra) and everything was super tasty! Definitely exceeds all my expectations. The restaurant was very packed but service was friendly and the food kept on coming. Four thumbs up!

I really miss Brazilian meat, specifically their churrascarias (restaurants that serve slow roasted meat on long skewers). The only difference between Australian restaurants that do churrasco and the Brazilian churrascaria is the quality of meat and included extras. At Churrasco I found the meat a tad chewy and sometimes overcooked; still tasty but nothing compared to the succulent and juicy meat I had in Brazil. Also in Brazil, you have access to the biggest salad-​bar-​on-​steroids that your eyes have ever seen. Roasted tomato. Mushrooms. Rice. Salami. Prawns. Muscles. Fruit. Pasta. Artichokes. Salads. Potato. Greens. And a whole lot more. Here at Churrasco you only get a few small measly plates of cream potatoes, rice, beans and a few dips, all nice but not quite the same.
The wait staff were inconsistent. Most were friendly, happy and smiling, while a few others pulled some weird faces at us and strangely walked away when we asked a few questions. As we were coming to an end, we asked three different people for a specific cut of meat to finish off our meal. But after 50 minutes we were still waiting! We asked one of the staff again and he apologised and went specifically looking for the meat and brought it directly to us and allowed us to choose the pieces we wanted. Although the wait was ridiculous, we appreciated his efforts.
It is fairly priced considering how much you would pay for a steak in another restaurant, but once you start adding drinks it becomes relatively expensive. All in all I will probably come back again, just not any time soon (my heart wouldn’t be able to take it). Churrasco is a fun place, great for a first date or a night out with friends, but one thing for sure, you will arrive clean and leave sweating meat.
The only two things you need to know are:
Green means go.
Red means stop.

When thinking of Churrasco one word comes straight to mind: Yum! Unlimited Brazilian BBQ + good sangria = one great night! The service is always superb and the staff always seem to be smiling. It’s a really friendly atmosphere with not even an ounce of pretense. This is the perfect place for people who love meat (and lots of it). I probably wouldn’t recommend to vegetarians or people watching their weight. It costs $ 38 per person (eat as much as you like). The drinks are a little on the expensive side but they are generally very good. The Sangria is particularly good.