Saucy Kytchen

Pizza had the perfect balance of chew and crunch. This is my new pizza joint from now on. Happy to find this place. Was given 2 free drinks and dips for picking up my order. Just go there and get a deluxe pizza, you’re gunna love it.

You may not notice this place unless you’re going there as it’s a bit tucked away, but the food is great! The Italian sandwiches (hefty portions as always) are delicious, and though it’s a small place, they always make you feel welcome.

Last night got the munchies and searched on Unilocal to find something local to me for some good food.
Stumbled upon Saucy Kitchen. Small little place you wouldn’t even notice this place. In fact I have driven past it over the last 5 years and had no idea it was there. Its just after Cawthra rd on the lakeshore. Younger owners who were amazing and nice. The girl taking my money was nice on the eyes too
I ordered 2 chicken on a bun sandwiches with cheese. I got mushrooms peppers and onions.
Sandwiches were large and the sauce was great.
The chicken was off a bit. Had a frozen deep fried kinda feel. The mushrooms were from a can.
Despite the not so fresh ingredients the sandwiches were great. I will come back.

Love this place! California Sandwiches closed Sundays… tried this place… like it better. Will be back for sure

The best tomato sauce in town! You’ll wanna try their famous Saucy Kytchen Chicken Sandwich! Loaded with a fried or grilled chicken breast, sauce and a fluffy kiser bun that melts in your mouth. Fresh bun fresh sauce and home made better than the other places. Nothing can compete with their sauce!
There are also Vegitarian options and you gotta order the favs beans with the Portuguese hot sauce that
Is also famous!
I wish we had a Saucy Kytchen on Kerr Street in Oakville! On a cold damp day all I can do is warm up to any saucy idea!
Good Luck Kevin

I really enjoyed my veal sandwich from here. It was everything I like in a good Italian sandwich. Perfect heat, perfectly cooked, sweet onions, zesty sauce. I was eager to try the Steak and Onion sammy, but they were sold out when I was there (later in the evening, so it’s understandable).
The kid behind the counter was super-​friendly and my service was very quick.
I’ll definitely be back for that Steak n’ Onion.

Was driving through port credit today and had a craving for an Italian style sandwich. A quick perusal of the
top 5 list for best Italian sandwiches suggested this place as the number one of its kind in mississauga.
Be forewarned though: none of the stores in the little non-​descript plaza it resides in have any signage, so put your trust in Google maps and you should be fine. If you pass the hasty market you’ve gone too far.
Walked in to find friendly staff and a clean, simple atmosphere with a minimalist approach to décor. Two high tables and some chairs pretty much rounds it out. Cashier and the store manager were both friendly, easy to talk to and willing to make suggestions.
Tried the veal sandwich (around 9 dollars, toppings extra) — within a few minutes out comes a humongous, saucy, and great tasting sandwich loaded with onions and sweet peppers and cheese. Tasty, filling, and lots of sautéed onions which were great. I haven’t tried on a bun or some of the other locally acclaimed choices so I’m not in a position to compare but Saucy Kytchen certainly did not dissapoint.
Would go back, and if I could make a suggestion — go there on an empty stomach!

I love the meatballs. I go all the time as my kids often ask me to get them their favorite homemade meatballs. My husband’s loves their huge sandwiches. We are never disappointed.

I hadn’t actually heard about Saucy Kytchen until I got one of their flyers in the mail which is odd because I’ve lived in Port Credit for a few years now and you think I’d know my way around by now. In my defense, it is away from the main area and sort of tucked away. I guess I should have made better use of Unilocal’s ‘nearby’ feature. Anyhow, seeing as my favourite Italian sandwich place in Mississauga (On-​a-​Bun) is now a whole fifteen minutes away (the horror, I know) it’s nice to find a place where I can get a good eggplant parm… or pretty good anyways because there is a bit of room for improvement here.
The place itself is nice, clean and new looking. As AJ’s previous review stated, it’s under fairly new management or more accurately is probably only a couple of years old, at least in its current incarnation. Service was friendly and prompt early one Saturday evening (my first visit), though there were only a couple of people in the joint.
I went with the aforementioned eggplant sandwich, which is sort of a given for a vegetarian such as myself. A minor quibble is that cheese, onions and peppers are all extra ($.85). On-​a-​Bun includes cheese on their eggplant parm (and it’s a dollar less to begin with) and doesn’t charge for onions on any of their sandwiches… only the peppers are extra. This isn’t a major issue but it is worth noting that the same sandwich is three dollars less at OAB. Different area, different establishment and perhaps a different sandwich, so I’ll reserve judgment until I dig in.
The sandwich itself was huge (so comparable in size) and they certainly didn’t skimp on the toppings, which is nice. If anything, there were actually too many onions on the thing to the point that they were spilling out all over the place. Oh well, better than being too frugal with them… in their defence I went back a second time and the sandwich was a bit better constructed, though I’d still recommend a pile of napkins! The pepper options are basically jalapeño if you want hot and green bell if you want sweet… I’ve tried the «hot» option twice now and I’m not really sure if the jalapeño peppers work all that well. Other places have peppers as an option and whatever they use, well, it’s better. The jalapenos don’t really mesh well with the sandwich… I’m not sure what else I would recommend (banana peppers, pepperonis, something marinated?) but what I do know is that they don’t really work. The eggplant itself is certainly tasty, as is the sauce but if I did have one minor quibble it would be that it’s not really a «parm». The breading is very light, in fact I suspect that may be why they only refer to it as an «Eggplant Sandwich». Still, good overall flavour and consistency, not to mention the sandwich is huge and quite filling.
Saucy Kytchen is a solid place when judged on its own merits but perhaps On-​a-​Bun has spoiled me. It’s still the premier Italian Sandwich place in the ‘Sauga but SK is certainly worth a try if you’re in the area. And with a couple of minor tweaks it could be even better than it is already.

Prior to this business opening, this location used to host an Italian Mom and Pop Dive restaurant. However, it served the most amazing Italian sandwiches with the customer service only a Nona could deliever.
Today, it has clearly been purchased by some younger hipsters (for better or worse). Now the dive restaurant has been completely renovated into a typical trendy atmosphere. The menu is still similar, but now only serving Italian sandwiches.
The buns were great, the sauce was great as well. The Veal was good, comparable to California Sandwhiches but slightly smaller. I had mushrooms and jalepeno peppers. The mushrooms were from a can (or appeared to be), and the peppers were sliced jalepeno rings also probably from a can (but still very hot).
The price for the sandwhich, toppings, and pop came to 14 $. Again fairly on par with other restaurants.
Overall, if you are in the neighbourhood and in the mood, its a safe bet you’ll enjoy your purchase and feel satisfied. I just wouldn’t go out of my way to track it down. San Francesco is still my #1.
Yes the place is clean, friendly, and delicious. I would return if nearby.

Veal was dry, and the hot peppers were little jalapeño rings. Fresh buns and tasty sauce though. I will probably give them another try.