Coco Cake Co

Pickering, Canada

3.9

Closed now

8 reviews

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Bussiness info

Take-out
Yes
Accepted Cards
Credit, Debit

Description

Specialties

Scratch-​baked cupcakes, cookies, and custom cakes for special occasions.

We strive to use the best ingredients such as a high quality cocoa, real butter, pure vanilla, and real fruit zests and purees.

History

Established in 2010.

My mother, Donna, was the one who jump-​started this endeavor. She had worked in several creative industries throughout her life (including fashion, hair, and interior decorating) had watched me bake for therapeutic reasons in between bouts of studying during my university career. She decided to enroll the two of us in a five-​week intensive Confectionary Arts program at the Bonnie Gordon School in Toronto in the summer of 2009. While I returned to the University of Toronto to finish my final year and receive my degree in Fine Art History, we began planning Coco Cake Co. and my mother continued to expand on our repertoire of confections and baking skills by taking courses at George Brown College.

In 2010 we decided to open up a small cake shop as part of our family’s restaurant, Massey’s. We’ve been baking ever since!