Woo Cow Hot Pot

My group and I basically spent about 200 $+ USD dining here, mostly due to market priced geoduck sashimi. It was one of the must eat thing for me in HK so had to eat it. We also ordered fish (don’t recall the name) but it was so fresh that we mostly ate it sashimi style instead of dipping it in hot pot. They made us salt and pepper fish from the remaining which tasted really good but couldn’t finish because we were so full from everything else. There were LOT of servers at the restaurant compared to the amount of people dining inside. There was one older guy that spoke good English so that we were able to order with ease.

I loved the hot pot we had here. We ate the geoduck, which was at market price (this cost over $ 100USD) but also decided to get a whole fish too. The whole fish was the bees knees. I actually enjoyed it more than the geoduck, although both were really really good. The fish was SO FRESH and delicious (check out my pic). You can cook it in your hot pot broth but we ate most of the pieces fresh. When your done with the raw pieces they take back the fish and fry it up with some garlic and other herbs. SO GOOD. :D I wish I wasn’t stuffed to the brim or I could have eaten more. We also selected some other random items from the menu, but it wasn’t as memorable. I tried the iberico something, but it just tasted whatever (not memorable) when you cooked it in the broth.
The location is kinda funky, it took us a little bit to find.

So good. This place was not as bad as I thought. I found this place on open rice and thought whatever this is the only hot pot places closest to me. The place is 2 leveled and has a lot of different fish balls to choose from.

A very good place for hot pot.
1. Comfortable seating. We get our own room for a group of 12, very roomy and nice.
2. Excellent service
3. Sauces — I love to try different dipping sauces at hot pot, and this place has a good variety, big and small jars in a little wooden tray for me to sample and mix up,
4. Overall, food is nice quality. We had the beef, lamb, the geoduck clam, and many other dishes.