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Full Bar | |
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Specialties
Our main A La Carte menu is full of tempting and filling tapas dishes for starters and/or sharing as well as hearty staples like steak, salmon, lamb and prawns. Our chorizo stew dish is a popular favourite amongst regulars and our Surf & Turf never fails to please.
Sizzling prawn pil pil. Lush cocktails. Tasty meatballs. Cold beer. Crazy good prices. Crazy tasty food. All located in the magnificent Powerscourt Townhouse on South William Street.
We’re very proud of the unique dining experience we’ve created in an unrivaled location and environment. Our dynamic menu has daily specials which feature fresh local fish, tasty signature dishes and seasonal produce.
Our menu has something for everybody at really good prices. Not only that but we love catering for large groups and there is no other place in Dublin like Powerscourt Townhouse to have a party. Come in, PygOut!
History
Established in 2011.
The Pyg Restaurant was launched on December 1st 2011. Set in the beautiful and historic surroundings of the elegant Powerscourt Townhouse, Chef Morne Castelyn will be serving up great value sharing plates taking inspiration from all corners of the globe with particular influences from the Mediterranean. Try Yucatan Style Seared Salmon & Prawns or Chorizo & Tomato Stew. We aim to serve a distinctive variety of tasty dishes and exquisite cocktails — all at very affordable prices.
Meet the Manager
Rob R.
Manager
I’m Rob and I’m here to help you. If you’ve any questions or feedback about Pyg Restaurant don’t hesitate to contact me.