Outstanding small family run Osteria. We had the pork(stracceti di lonza) and carpaccio. The most buttery and tender pork strips I’ve ever had. The gravy had hints of balsamic, pepper, olive oil and maybe butter. Served with small white potatoes. This restaurant has no menu. Just the daily offerings. I could tell the place is a locals favorite. Great sign for what ended up being one of our best meals in Italy.
Rina P.
Place rating: 4 West Sacramento, CA
Wonderful find during our visit to Lake Como. It’s a popular spot with the locals which is always a plus. The tagliatelle and polenta were delicious! The service was great! Angelo was super friendly, spoke perfect English and made wonderful recommendations on food and wine. We sat outside on a beautiful day. It’s in a small street, but the place is pretty big. Definitely would come back :)