PICK-QUICK Drive In

Auburn, United States

2.9

Closed now

20 reviews

Accepts Credit Cards

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
No
Good For
Lunch
Parking
Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
No
Outdoor Seating
Yes
Wi-Fi
No
Has TV
No
Waiter Service
No
Drive-Thru
Yes
Caters
No

Description

Specialties

Local

Our fresh ingredients come from local farmers. From fresh potatoes hand-​cut in house to local beef in our burgers, PICK-​QUICK uses the freshest ingredients in each menu item.

Natural

We’re setting a new standard — The Cold Standard® — for our ice cream. Our all-​natural ice cream is available in real chocolate and vanilla.

Sustainable

From eco-​conscious architecture to using locally-​sourced ingredients, PICK-​QUICK provides an honest-​to-​goodness dining option.

History

Established in 1949.

In 1949, Jay Adolph and Henriette Olsen opened the original PICK-​QUICK Drive In, offering grilled burgers, fresh fries and creamy milkshakes to the Fife area. The hand scooped ice cream, fresh milkshakes and bottled soda pop made the burger stand an instant hit. Each day, 300 to 400 pounds of potatoes were hand cut to meet the demand for fresh fries.

Today, one of PICK-QUICK’s current owners is Betty Burgi, who worked for the Olsen’s in 1952. She was often the only employee on shift, scooping the chilled ice cream and serving the hungry Fife crowds.

In 1953, Andy and Victoria Boitano took over for the Olsen’s. The Boitano’s sold the restaurant to the Schorno and Marty families in 1958. After several years of the partnership, the Schorno’s took over the daily operation of the drive in. After 22 years and countless hours of serving up burgers, fries and milkshakes, the Schorno’s sold the business to Joe and Betty Burgi and Joe and Joyce Imhoff. In 1998, the Imhof’s sold their interest