Outback Steakhouse

I usually get the baby back ribs but I decided to switch it up and get the crispy chicken. It was good for 2 – 3 bites but they put way too much sauce on it and not enough ranch and it just ruined the flavor for me. Love the bloomin’ onion appetizer though

Outback is outback, it’s pretty consistent! Our server was SUPER nice but pretty forgetful, overall it was a pretty good experience.

I have never been so disappointed in a restaurant experience in my life. No refills, beyond cold food I had to go to the bar to get my own wine AND water. The waitress treated us like crap from when we sat down. A horrible birthday dinner for my mom never ever go here

Good was really good but it was freezing in here ! There is no way you can be comfortable while eating with this cold. Service was ok, but the trainee girl was amazing.

Food was okay for the price. Service was lackluster, the waiter was devoid of emotion or personality. (Felt like writing him a Prozac prescription!
They Screwed up little things the food runner and the waiter blamed each other. No Knives for the bread on a board and no spoon for one of our deserts. Eventually they came up with the wayward silverware.
So not what we expected from a national chain!
Must be the manager’s day off… As no one stopped by to ask us how things were going. Heck the restaurant wasn’t even close to capacity.
Last time at Outback was about a decade ago, I’m guessing it will be at least another one before we return.

Wow customer service sucks! The owner needs to open up the pockets and hire some more staff three servers probably two cooks damn and after 40 minutes already I guess I’ll wait even longer to eat and run, to never come back again! It’s a total turn off to have to write a bad review when the place is that bad I’m still waiting to eat.

Another FABULOUS meal at Outback. Perfect steaks, delicious sangrias, and if you haven’t tried the new mac-​n-​cheese, it’s AMAZ-​ing… Last but not least — again, wonderful waiter. Gaetano was friendly, attentive, charismatic, suggested new dishes/​drinks and kept our table very happy. We love coming to Outback for the awesome food and superb service.

After a bad experience at the Centennial location its been a year since we’ve been back to an Outback. Decided to try the Aurora location this time. A filthy smelly wine glass and raw (ordered medium rare) lamb chops is what greeted us back. They took care of both issues but dang if it doesn’t seem hard to just have a non-​issue filled uninterrupted meal at Outback.

This is a very nice place! We come here every other week! The owner is super friendly and nice! Love this place!

No stars! Went for lunch and noticed the people who worked there was out smoking and talking. Weird. We’re walking in and a young lady approached us telling us their closed for lunch. Why the heck didn’t the people we passed inform us? Customer service?! Not! Don’t have advertisements stating open for lunch. Then this happens. Probably won’t go back. Lesson learned here is: if you see the workers out smoking, talking, etc don’t stop. Go across the street. Their loss.

I would give this place a ⁰⁄₁₀₀. I was in the area for a managers conference, and we decided to check out a restaurant name that we were familiar with. Our server seemed very new and nervous; he never told us his name, otherwise I would definitely be suggesting that he is not fit for a serving position. He was very forgetful, and it caused many delays in our meals: such as, not bringing silverware, or napkins, and bringing out the wrong entrees. Very careless and unapologetic. We had the manager, or proprietor woman, come by and ask if everything was okay because she had noticed we hadn’t touched our food. We told her that the service was despicable, and that we were just ready to leave. One of the ladies dining with us was served completely black chicken tenders… was that not noticed before they left the kitchen? How did the server not see an issue with serving food that is clearly unappealing looking? During our conversation with the manager/​proprietor she commented, «If I comped everyone’s food that complained, we would make no money» and just laughed it off. Absolutely horrendous for a manager to make a comment like that– especially to a table of all managers, we were astonished by her lack of empathy. She didn’t offer us anything to ever want to come back; this was the worst hospitable experience I’ve ever experienced. I hope this Outback takes a good look at what they’re doing wrong and how they come off to their paying customers.

The 4 star for the ahi tuna «seared peppered ahi». If you love lamb I do recommend the New Zealand lamb.
I don’t recommend the place for a first date.

We’ve gotten a lot of gift cards to this restaurant, so we have gotten the chance to frequent this restaurant a couple of times. The food is good, and they serve it for a great price. Their chicken tenders are particularly awesome.
It’s a nice little place to come to if you’re hungry and nearby. Great service with good food.

GREAT place for happy hour or a steak dinner :) Plus Kristi, the Proprietor, has excellent staff and a wonder community business leader. If you are in Aurora then def stop by and enjoy some Outback :)

My husband saw the commercial for Lobster Tail and Steak combo decided to go for a night out. We have not been to Outback for at least 7 years, now I remember why. The lighting was very dim and the atmosphere was almost dreary. It took us 45 minutes to get seated, we were served our Shrimp and Lobster appetizer was lacking flavor, and served without SILVERWARE AND NAPKINS come on… the steak, lobster and baked potato all had FAIR flavor not great flavor.
I remember when your food at this place was fantastic and you left wanting more. That is not the case any longer. The food looked thrown hastily on the plate, part of food service is presentation. I remember when the food that came to your table actually looked like the food on the commercials… not any longer. I now understand why so many are closing in this area. With the competition out there if you don’t get it together asap Outback will be a thing of the past.

We recently had a particularly excellent experience here. We were a little late coming in, right before they were closing. And we had such an excellent waiter, he didn’t rush us or try to avoid us, he was so helpful and the food was excellent. I have been here many times, but this time really inspired me to write a great review. We really appreciated his kindness, and he earned an awesome tip. I’ve always had consistently good experiences with the food. It’s a great place to get a steak also. Their salads are some of my favorite, I love the balsamic vinaigrette dressing here. I also like that they are very accommodating to how you like your steak cooked, they encourage you to check it to make sure it’s to your liking. I really enjoy coming to this particular location.

I wish I could have given a better review of this place, I really do!
After giving up on the wait for another nearby steakhouse, the girlfriend and I decided to try the Aurora Outback Steakhouse (normally we go to the Centennial location). We should have stayed at the other steakhouse.
We ordered a couple of steaks, potatoes, soup, salad, and a sangria. To start, her sangria was surprisingly light on alcohol. Although we both ordered our steaks well done (let’s just say we don’t handle undercooked meat very well!), only my steak came out cooked to order. Hers ended up medium well. Her baked potato and my mashed potatoes were very good though.
I realized when we were almost finished with the meal that we had never received our soup and salad. I assume it was because she was flirting with the guys at the table behind us. When we notified the server, here response was «Oh, I thought another person had already delivered them to your table. Well, I could grab my manager and see if we can comp something if you want.» Customer Service 101: Don’t put the burden of making it right on the customer. Take charge of the situation and make it right. We eventually just settled on two soups to go instead of having the soup and salad at the end of the meal.
In short, the food was decent but the service definitely needs some improvement. It is pretty unlikely we will be back to that location.

The food was average and the customer service was average until they found out I was a Unilocal member especially in a Unilocal elite. Then all of a sudden my drink was made sure to be filled so is my sons and my husbands. The customer service greatly improved. I shouldn’t have to say I’m a Unilocal member to get good service but this time I did. I absolutely love their onion blossom I would come here every time to eat it!

Was in the area the other day and stopped in. The food is pretty much always the same at these chain restaurant so no complaints on the Food. The Service is what gives this outback 4 Stars. Andrea went above and beyond for us. We always split a steak and we got 16oz prime rib seasoned and seared, Cesar salad, baked potato and crab legs.
Andrea was on top of our drinks making sure we had refills (and of the right drink– once she wasn’t sure the grenadine wasn’t in my drink and had me check and make sure) She took the extra effort to split our salad into to plates, totally sweet and not necessary we were fine splitting the way we generally do. She had the kitchen make us 2 8oz Prime Ribs so we each had our own steak (I generally prefer the 16oz because of the thickness and I usually only take a few bites anyways) but the extra effort she put to make the meal special was really nice.
THe kitchen messed up on the baked potato it had no sour cream or butter so she brought out the sour cream and butter and I told her I really prefer a new one with it already on there; because that’s what makes it good (for me anyways) where the butter is melting in the potato. Yumm and she brought 2! that was so nice of her.

My sister got a new job and we thought it would be a good idea to go have lunch and hang out as a family for a few. I REALLY wanted a steak (the large porterhouse to be exact) and to my disappointment it wasn’t available during lunchtime. I decided to go with the unlimited soup and salad and I must say I was impressed. The clam chowder was damn good and the salad was… a salad. I had about four servings of clam chowder and was as full as a tick by the time I left!
The service was good and the food was pretty good. I want to give 3.5 stars, but you didn’t have what I wanted to eat, so I have roll with a 3-​Star performance…