Private Chef Services

Specialties

Private Chef Services — Catering, of Boca Raton, Florida was developed in response to a demand for boutique services by the most discerning clientele, regardless of the size of the event.

We regularly service SE Florida from Jupiter to the Florida Keys and the West Coast from Marco Island to Bonita Beach.

Our private dining packages consist of menus and services designed for groups of up to 20 guests. Our catering service applies the same creativity to packages designed for groups of more than 20 guests. We also offer a variety of beverage packages and can manage all event planning and rental needs.

We offer an eclectic infusion of quality ingredients and diverse preparation methods derived from the best of international cuisines all uniquely blended and balanced.

Our presentations are artistically created to compliment your setting, style or theme.

We are a «hands-​on» husband and wife team. Our priority will always be to exceed your expectations and become your… Private Chef Service.

History

Established in 2007.

PCS …

Was organized in 2007 as a LLC. Our Department of Business & Professional Regulations Licensed commissary is located at 600 West Camino Real on the Grounds of Grace Community Church. We carry two million dollars worth of general liability insurance and can provide certificates of insurance

Meet the Business Owner

Michael George M.

Business Owner

Upon completion of his five-​year apprenticeship in fine dining Italian & French cuisines in Staten Island, New York, Michael then received his formal education degree at The Culinary Institute of America in Hyde Park, New York. After graduation Michael spent the next seven years opening noted restaurants in New York City.

In 1988 Michael relocated to Florida to work under Chefs Jean Mergin and Louis Outhier to bring haute cuisine to the Top of the tower at the Boca Raton Resort & Club. Five years later Michael accepted the Executive Chef position at the Lighthouse Point Yacht & Racquet Club. In 1999 Michael & Lisa became the owner/​operators of Ecco Restaurante Italiano, delivering their personal style of fine dining northern Italian cuisine.

Since 2003 Michael has operated PCS, Private Chef Services, in Boca Raton, Florida