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Specialties
Castillo Restaurant started out in Sunset Park over 15 years ago. We are a unique fusion of Ecuadorian Cuisine with American, Italian, and South American spices and flavors. Our food is representative of the various geographic locations in Ecuador, our Sea Food is from the Coast of Ecuador, our Meat dishes are from the Andes Mountains, and our Rice Specialties are from the Northern border of Ecuador and Columbia. We offer New York City a unique look into the authentic Ecuadorian dining experience.
History
Established in 1999.
Castillo Restaurant started out in Sunset Park over 15 years ago. We are a unique fusion of Ecuadorian Cuisine with American, Italian, and South American spices and flavors.
Meet the Manager
Javier D.
Manager
I am Passionate about food and creating a great Eating experience. We hope to offer you the best Ecuadorian food in the City.