Telephone:
|
+1 360-258-1609
|
Website:
|
|
Address:
|
19206 SE 1st St Ste 102, Camas, WA, 98607 |
Nearby public transportation stops & stations:
|
500 ftSoutheast 192nd Avenue & Southeast 1st Street
0.3 miSoutheast 192nd Avenue & Southeast Mill Plain Boulevard
0.4 miSoutheast Mill Plain Boulevard & Southeast 190th Avenue
|
Activate map
Today | – |
Local time (Camas) | 3:59 PM Thursday, November 28, 2024 |
Monday | – |
Tuesday | – |
Wednesday | – |
Thursday | – |
Friday | – |
Saturday | – |
Sunday | – |
Specialties
100% Gluten-Free, fully sustainable seafood restaurant. We serve a wide range of seafood including Salmon, Walleye, Cod, Catfish and much more!
History
Established in 2015.
For more than 10 years Corbett Fish Houses have served fish & chips alongside a variety of high quality seafood dishes, sandwiches and scratch-made soups and chowders. We are proud to be the only restaurants on the West Coast serving lake perch and walleye, freshwater fish that perfectly lend themselves to frying. Of course, to please everyone, we also offer halibut, oysters, catfish, calamari, and a variety of non-fried seafood, plus Dana’s great soups and chowders.
Corbett Fish Houses offer 100% Gluten-Free menus (regular lunch/dinner, happy hour & dessert). We simply bread the fish in brown rice flour, not a batter, so our Fish & Chips is Gluten-Free. We guarentee NO chance of any cross-contaminiation.
The combination of clean, high-quality oil and a light dusting of rice flour creates a delicious and healthful serving of fish. This process actually seals and steams the fish. Done correctly, deep frying is a dry cooking technique that produces elega