We went there with 5 other family members to celebrate Birthdays. The inside was very nice and clean, the waiter was nice and helpful, the food was average or below average. We started off with mixed drinks had to send a couple back because there was no taste of any alcohol in them, then the food a couple of the chicken dishes were ok, one Steak had way to much pepper on it !! The 24 oz T– was ordered medium rare came well done !! Sent back had to wait while others ate, Meatballs and Penne the meatballs were dried out and very hard. The prices are HIGH!!! will not go Back !!!
Allan G.
Place rating: 5 Flint, MI
Great cuisine and service, as usual !!! The Chicken St Vicent and Chicken Picatta were superb.
Alili C.
Place rating: 5 Irvine, CA
Joseph(the owner) is amazing. He checked on our table several times and made me and my friends feel like VIP’s. The apple bourbon pork chops were delicious. Great dinner, with great company.
J C.
Place rating: 3 Brighton, MI
Went looking for a quiet dinner with nice ambiance. Beautiful restaurant, great food with broad menu. Perfect atmosphere. Finally a place that isnt noisy with a million tvs. We had a late dinner. Everything was perfect until they sat a noisy group right next to us. The dining room was very empty. Why put someone right next to us? Is it that big of a deal for the server to walk three more feet? Then live music started and it really went downhill. It sounded like kareoke but apparently it was a hired entertainer. Jazz ensemble or acoustic guitar would have been appropriate. Unfortunately this was loud renditions of the Monkees, Black Eyed Peas, Neil Diamond. It was extremely loud and obnoxious. If we are going to be paying $ 100 for dinner we dont want to feel like we are at a Holiday Inn bar.
Robert L.
Place rating: 5 Fenton Township, MI
Equal to any great restaurant in Michigan which in the area its located makes it the best around. Service is excellent and the owner seems to be always present. Appetizers…I know they have a bunch of different ones but I always get the Oysters Rockefeller and this is always good. Since these are kinda hard to find anywhere why get anything else. Salads. Always fresh never any wilted lettuce. Never a disappointment… Sides. They have this potato side that is liked scalloped potatoes but better, its fantastic. There are other potato and vegetable sides which are all excellent. Main course. Prime rib, steaks, pasta and lobster are just a few menu items and are fantastic. The few times that we have had something less then perfect, it has been noted and sent back with the owner personally making sure its right. Wine choices are many and excellent. And to finish it off they have coffee and deserts. The coffee is good and the desserts are wonderful. The apple tort is the best, but we always seem to also get a piece of cheese cake and this chocolate thing they have to take home for later. Décor is nice, its quite, very clean, with a nice outdoor area. Expect to spend some money, an excellent meal does have a cost. A meal for two including appetizers, dessert, and a couple of drinks will be around $ 100-$ 150 not including tip, and Its worth every cent.
Beth R.
Place rating: 5 Cadillac, MI
Great food, beautiful atmosphere. An unexpected gem worthy of any big city right in our little town!
Brad B.
Place rating: 5 Flushing, MI
Been here a handful of times. Consistently great food. I also like the bar and entertainment. Very nice décor and atmosphere.
Ed E.
Place rating: 5 Flushing, MI
My fiancé and I eat here often. The Twin Filets are the best I’ve ever had. The atmosphere is quiet enough to talk and the patio is a great place with a party feeling. We love it so much we are having our wedding reception here. Highly recommend.
Gerald P.
Place rating: 3 Flushing, MI
My wife and I had dinner here on 12÷31÷15, we had 4:00 reservations and arrived around 20 min early and got seated as soon as we got there. We ordered Marco Polo for our app, which was delicious, my wife doesnt care for cheese to much and thought it would be too cheesey based on the discriptuon, but she loved it. We ordered the lamb for my wife and a rib eye with mushrooms and demi glacé for myself. My wife asked if it was a full rack of lamb or just a couple chops, she was told just a couple, which turned out to be a whole rack, cut into 3 sections of two chops per section, it was cooked to perfection and absolutely amazing. My rib eye was cooked perfectly and tasted amazing, however the demi glacé was actually Au Jus, i asked the waitress if they made a mistake as i was missing my Demi Glacé, she checked with the kitchen and informed me that was what the Au Jus was. It had no flavor at all and was a broth not a reduced down Demi Glacé. We shared a piece of the cheesecake and it was very smooth. Our server was very friendly and was also tending bar at the same time. We never had to wait on our drinks being refilled and we did n ok t have a long wait time for our food.
E. P.
Place rating: 1 Denver, CO
Beautiful venue but terrible management and service. We were swindle during out recent banquet and my guest were over charged for meal prices that we’re prearranged in a contract at a lower rate. The food was substandard for what appears to be an upscale steak house. We were oversold on what they could offer and they grossly under delivered. The manager was terrible towards his wait staff! I will never patronize this venue again.
Audrey G.
Place rating: 5 Flint, MI
What a great dining experience we had today. The food was amazing and our waitress Patty was amazing. Friendly, knowledgeable and ourgoing. It waa clean, classy ans updated
Lizzy K.
Place rating: 2 Marysville, OH
This place is gorgeous, I’ll give it that. My boyfriend and I came here for a wedding, and the service was horrible. We waited FOREVER even just for water. When the food finally came, it was extremely salty. The«open bar» was a joke. We have both had more than ten, yes TEN mixed drinks and are finally giving up trying to get even a slight buz. I asked the one bartender if the owner puts water in the vodka, and she wouldn’t give a straight answer. He obviously does lol. Idk how this place is to come and sit down for dinner, but if it’s anything like a wedding, DONTCOMEHERE!
Shane L.
Place rating: 4 Flushing, MI
The outdoor is amazing with very good drink and food deals. A fantastic place to host a party, especially the surf & turf. Amazing beer selection.
Mercedes M.
Place rating: 1 Chicago, IL
The overall décor was beautiful. It had that oooo aaahhh affect when you first walk it. The reason I give the the place 1 star, the service was horrible. A friend reserved a room for her birthday party and the staff wasn’t up to the challenge. When they served the food, some tables were done eating before other tables even got served. Now when my table was finally served they happened to get every single order wrong. At least half the party sent their orders back and had to wait an additional 20 minutes before eating. Also when we asked for refills on our drinks, they refused the glasses and mixed those up as well. I know this because the glass I got back had my friends lipstick on the rim. Yikes! It’s safe to say I’ll never return.
Doug S.
Place rating: 4 Salina, KS
4.5 stars. Most beautiful outdoor drinking venue in genesee county. Wonderful large fountain near comfortable outdoor furniture. Octagonal outdoor bar with tvs. Great $ 10 sandwich menu.(Make sure you ask for the sandwich menu!) Half off apps during happy hour is an amazing deal — flatbread pizzas, beef tips, are excellent. Pricey but quality dinners give it a 4.5 for my pocket book. The owner Joseph is conscientious, personable, and actively present. Bottom line though is it is a great place to relax outside and have a drink and not have some crappy view of a parking lot like most outdoor establishments in the area.
Robert James M.
Place rating: 5 Flushing, MI
It would be difficult to match the quality of this top-notch restaurant, without being in a «Big-money» city. The owner busts his but to attend to every detail. It’s absolutely as close to a five-star chophouse/restaurant as you can find. I had the great experience of haveing my son&daughter-in-law’s wedding dinner at «SIGNATURE» and the event and food was very-very good. That was only the second time that I had been there, but have since been there more times. The food is very good and at a fair price. For fine family dining, I don’t think anyplace matches the signature chop-house with-in 75 miles. Money and time well spent. RJM
Lisa C.
Place rating: 5 Swartz Creek, MI
This place is amazing! Best food & atmosphere in Genesee County. The outdoor patio is the place to be on a summer night!
Susie D.
Place rating: 5 Mt Morris Township, MI
My hubby wanted to take me out for a nice dinner. He tried to get reservations at a couple places we both liked but one one closed and the other didn’t answer their phone. A co worker recommended this place, we didn’t know it existed. We were very happy with our food and the service. I had a filet cooked perfectly medium rare and my hubby had the ribeye cooked medium, also cooked perfect. We both had salads and the fancy potatoes. I will definitely be back!
Christopher J.
Place rating: 5 Grand Blanc, MI
First thing’s first, I loved the food that we got. I got the Chicken St. Vincent(breast with shrimp, potatoes and broccoli). My dad got the mignon or however it was pronounced and I could tell by looking that it was tender. My bro and cousin got lasagna which was stacked REAL high and full of meat(though my brother wasn’t able to get a replacement fork as quickly as he wanted, so his wasn’t as hot). One of my aunts got lambchops, and I asked for a piece. Sweet buttery Jesus… it’s the dish I’ll order next time I’m there. It was well done, and still moist and full of flavor. We were a big group, and so I didn’t see how our family at the opposite end of the table was doing. Appetizers: Before my entrée, I was able to try out fried calamari for the first time. My first thought, was VERYGOODFISHSTICK. That’s not a bad thing. Slightly chewy, which I wasn’t used to but didn’t mind. The dipping sauce was perfection. I dunno if it was tartar sauce. If it is, it’s either homemade or blessed by the All Father Odin before it reaches our table. It was PERFECTION. The main reason I have to take off a star is because they were sold out of items. As in quite a few items. As in I already forgot what they were, I think close to TEN items were sold out. That’s kind of a lot. A family that had come in after us left, and said they were going to Lucky’s because the SCH didn’t have anything else they wanted. They aren’t even a year old, so I can let this slide without too much issue. But a year from now, two years, three: they have to know how much they need in stock. Also keep in mind the price. Appetizers will be around ten bucks. Entrees will be around 30, sometimes 40. This is definitely an «every once in a while» restaurant. We came here for mother’s day, instead of the Outback like we usually do. It’s quite a step up, really. Check the place out if you have cash to spend, and rob a bank for the money if you don’t. Update: I can safely give this place a full five stars now. They don’t seem to have problems with inventory anymore and their steaks and INCREDIBLE. Peace.
Josh S.
Place rating: 5 Flint, MI
Wow. I have been wanting to check this place out since it opened, I used to go to the Speakeasy here often. It is completely different, and I was very impressed to discover something like this in Gensee County. There are a good range of prices, including some really high end stuff. I have to say, I was a little surprised at the price of my dinner($ 86), BUT this is one time that I can say it was worth every penny. Probably the best surf and turf I have had. My friends meal was only $ 15, so there seems to be something for everyone. Over all, I was excited to see another great place for food in the Flint area. I wish I had a picture, but I ate it too fast.