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Lunch | |
Private Lot | |
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Yes | |
Casual |
Casual | |
Average | |
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Free | |
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Specialties
Giant fried chicken fingers and dipping sauces; wings, pulled pork, jambalaya, red beans & rice; real sweet, iced tea; wraps (The Elvis, Margarita Chicken, Bayou Bomb, Chicken Caesar and Burning Caesar), fried catfish, and Foxon Park sodas.
History
Established in 2009.
Heavily influenced by the flavors of the Florida Panhandle, with a little Gulf Coast, a little Deep South and a little New Orleans.
Meet the Business Owner
Scott G.
Business Owner
Likes Auburn football, Hemingway, fried chicken and sweet tea.