I was so disappointed with the place as a whole I know I will never be back. I ordered the turkey gobbler sandwich, which is usually my go to order. However, the bread was burnt, the stuffing had no flavor and was complete mush, the cranberry sauce was nothing but a few whole cranberries, and the turkey itself was inedible. The smoothie was subpar, the service was poor, slow, and rude, but the trip to the bathroom put the nail in the coffin. It was filthy and I was horrified. Left feeling frustrated, hungry, and with a thin wallet. Such a great location and so much potential, but I will not go back!
Colby R.
Place rating: 4 Kingston, MA
Have you had their chocolate croissants?! Well, they’re amazing… GOHERE!
AM P.
Place rating: 3 Nanuet, NY
I gave 3 stars because the people were very nice. The food was doable. Like a previous review, which i did not read until after I went there, I ordered a bacon and egg on a croissant. The bacon was tough and fatty. I couldn’t just take a bite out of my sandwich without dragging the whole strip of bacon along with me. I had to take the bacon out, take a bite out of my sandwich, and then take a bite out of my piece of bacon. Anyway, I was hungry so I didn’t complain. I also ordered a decaf latte with vanilla syrup. That was good.
Eat m.
Place rating: 2 Ballston Lake, NY
Food is not great. Had a bacon egg croissant. The bacon was actually some sort of «jerky» meat, definately NOT bacon like you’d expect. Kids had oatmeal. The oatmeal has no flavor. Nice place to sit in AC and have a coffee, but nothing else.
Shicheng Q.
Place rating: 2 Flushing, NY
We came from New York and wanna have some fun here. We chose this restaurant to have breakfast. The environment is not very good but the picture on the wall is great. And the crêpe is so salty that we couldn’t eat it. Do not chose that!!! Ice chocolate is great by the way.
Sonya maria D.
Place rating: 2 Newton, MA
Very cute layout but subpar food. Originally was given the completely wrong order(chicken bacon ranch sandwich instead of a bacon, egg, and cheese crêpe) and then had to wait again. Though everyone seems friendly, the service is very slow and there doesn’t seem to be any grounding organization. The crêpe I then received wasn’t even made with traditional bacon– it was fatty and not crispy at all(maybe it was Canadian bacon). On top of that, the egg albumen was still runny in parts of the crêpe, and the crêpe itself was so bready, that I could barely taste the filling. The smoothie I got was okay. TL;DR: this place has so much potential, but if you want quality, both in food and service time, try somewhere else.
Alan C.
Place rating: 5 Cary, NC
Awesome Nutella and banana crepes here! Cappuccino also excellent! Service even better! Keep it goin guys!
Nikki k.
Place rating: 3 Los Angeles, CA
The wraps are drenched in sauce and too much cheese. The crepes are good but are not delicate in presentation. The Caesar salad was just bad. Altogether not a place i would ever go back to.
Barbara D.
Place rating: 4 Willimantic, CT
Large relaxing room. Self serve. Huge menu of crepes and sandwiches. Good coffee and tea choices. A large selection of cold beverages too. Nice place to get a snack and relax after shopping the stores.
Laura L.
Place rating: 5 Marstons Mills, MA
I love the different combinations of cheeses and vegetables in a sandwich. The cook will add extra proteins if you like. I tend to use maple syrup or jam to make a sweet/savory flavor to my sandwich or crêpe.
Rich M.
Place rating: 3 Newport, RI
Went to Rendezvous the other morning with my two daughters for breakfast. The café interior is what you’d expect from a café — light, jazzy music in the background, art for sale on the far wall, and lots of tables, couches and chairs for lounging. We each tried a different crêpe from the extensive menu: I had the bacon and cheddar; my oldest had the spinach and garlic; and my youngest had the strawberry. I must admit, I was a little disappointed to get my crêpe served on a paper plate with plastic utensils — perhaps I assumed incorrectly that a «creperie» would actually have real plates. And the crepes were good, but a little disappointing because they were a bit doughier and thicker than what I perceive crepes to be. The service wasn’t too fast, but nowhere near worth complaining about. But this was December on the Cape. I can certainly see why there were many comments about slow service and delays in getting food served, as it would be difficult to cook crepes that fast to keep up with the Summer rush. Overall, I would say that it was a good — but not mind-blowing — food experience.
C B.
Place rating: 5 Eastham, MA
I dig this place. Food is great for short money. All the ingredients are clearly fresh regardless of whether you’re eating a desert crêpe or a meal. I found this place by accident when a local musician was having an album release party there one evening… I’ve been coming back about once a month ever since.
M R.
Place rating: 3 Old Saybrook, CT
It took my girlfriend and I over 15 minutes to get a coffee and a breakfast sandwich to go. The two servers they had on staff were busier talking and flirting amongst themselves than making quick and efficient breakfasts. Although the food was decent, they put a halved apple in my bag as well. Unwrapped. Literally a halved apple. An apple in half left to brown. What a waste.
Jimmy R.
Place rating: 2 San Diego, CA
It’s got a good spot in Hyannis so regardless it will do well. Crepes were pretty sub par to have creperie in the name, a little too doughy for my tastes. The coffee was all around pretty terrible, I dumped it out and tried another blend and got only a slightly better result. My egg sandwich was pretty good, really the only thing I can recommend. Prices weren’t bad for being a touristy town though.
Kevin M.
Place rating: 3 Princeton, NJ
A cool breakfast spot in Hyannis. They have a whole host of crepes to choose from as well as coffees and teas. In addition to the café being spacious, it is set up with small tables and chairs that provide a nice level of privacy. It makes it the perfect spot for an early morning coffee, crêpe and some reading. The service is a tad slow, but I didn’t find it to be as bad as some of the other reviews. I ordered an iced coffee which was actually very good. It an overall nice place that it conveniently located on the middle of town in Hyannis. Definitely recommend if you’re looking for a place to relax and grab a small meal in the morning.
Evan K.
Place rating: 4 West Hartford, CT
Had a nutella and fluff crêpe, I must say it was very good. I would recommend this place, I’d come back.
Rahul R.
Place rating: 1 Toronto, Canada
Argh. So frustrating. Went on a Sunday at 10:35am and ordered a savory crêpe for a snack while I waited for Pizza Barbone to open. 25 minutes later — still no crêpe. Brutal. Cancelled my order and left, and even that took 5 minutes.
Nathan W.
Place rating: 5 Centerville, MA
Fresh food, lots of crêpe options, clean and great costumer service. I love going into this place. Was in yesterday and they put in a smoothie bar. This is great because it’s a separate line making check out faster.
Lillian C.
Place rating: 3 Palo Alto, CA
We wanted to check out the main street in Hyannis and decided to grab some food when we passed by this place. I think we came at a busy time so it took a bit to get our food. There are a lot of tables inside, but since it was a nice day we sat outside. The food was either a hit or miss. My friend asked them to make the lobster crêpe with croissant instead and that WASSODELICIOUS. Granted, it was also really expensive for brunch. I ordered a chicken pesto crêpe and it was decent. I also tried their clam chowder soup and the soup of the day, but both lacked flavor IMO. They also ran out of one of the items we ordered so we had to change our order. I guess that’s what happens when it’s busy season. Overall, not a bad place to eat if you like crepes or café food!
June-Young C.
Place rating: 2 Boston, MA
The crepes were not terrible, but not great. They use fresh fruit for the blueberry and strawberry crepes, but this is actually not a plus. There was no whipped cream or ice cream to balance the tartness of the fresh fruit, and the powdered sugar was simply not enough. The ham and cheese crêpe was a little better. One of my friends got a cookies and crème crêpe, and the cream was actually super thick. Might have been better with marshmallow and crushed oreos instead of crème that was thicker than the stuff in between oreos.