On Occasion Catering & Events

Lake Zurich, United States

5

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13 reviews

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Description

Specialties

Whether you are entertaining 10 or 1000, from the simply elegant to the delightfully lavish, we will exceed your expectations. With On Occasion, you have a trusted gourmet caterer creating a menu specifically for your guests. Our custom seasonal menus provide a wide variety of choices for your catered event. We satisfy the demands of your discerning audience by crafting a menu that completes your vision, excites your guests and works within your budget. Our attentive staff anticipates the needs of your guests, cares for the important details of the event and delivers a passionate, thoughtful hospitality experience. We love what we do, and we are glad it shows!

History

Established in 2005.

Kathy Pedersen, Chef and Owner of On Occasion Catering & Events, has more than 20 years experience in culinary production, venue design and event management. «For me, planning an event is an absolute blast! I love being able to take all of the stress out of the process, allowing you to become a guest at your own event. They call it ‘catering’ for a reason — we truly cater to your every need.» On Occasion Catering & Events was founded on the notion that providing the highest-​quality food and services is the only way to deliver a truly memorable event. With a diverse range of experiences, our team has perfected the art of delivering «thoughtful hospitality.»