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Specialties
Kona Grill provides an escape from everyday dining. Indulge in sensational flavors by sampling any of our modern American cuisine– prepared in our scratch kitchen. Or, enjoy stunningly fresh sushi, prepared at our full sushi bar. Kona Grill is not about compromise.
At Kona, we pride ourselves on offering our guests:
* Fresh ingredients and entrees made from scratch with passion by our executive chefs and their teams
* Fresh fish flown in daily to deliver outstanding sushi quality
* Genuine hospitality, with personality
* Designer cocktails, served in an energetic bar and lounge
* A casually-sophisticated environment that provides the perfect backdrop for a date, a party and anything in between
History
Established in 1998.
In 1998, the first Kona Grill opened, offering an award winning sushi menu plus innovative New American grill selections with mainstream appeal.
Kona Grill has grown to over 30 restaurants across the United States. Our amazing teams at our restaurants continue to provide outstanding service and quality products to our fabulous guests — we look forward to seeing you soon!