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Dinner | |
Street | |
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Casual | |
Casual, Intimate, Romantic | |
Quiet | |
Beer & Wine Only | |
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Specialties
Fresh local seasonal food, Beer, Wine, and Sake
History
Established in 2004.
I opened the doors in 2004 as a single chef ready to bring something different to town. Today… 5 ½ years later, my wife manages the front of house, usually carrying our 7 month daughter and being chased by our 2 year old son, I am still in the kitchen and we are still dedicated to bring something different to town. Our menu and wine list are and have always been a work in progress, changing often. I have worked every single hour of every single shift my restaurant has been open since the beginning, and I feel this commitment is our competitive edge. so… in a nutshell, if we are open, I am here!
Meet the Business Owner
shawn W.
Business Owner
I have cooked my way around California since high school. I lived in Mammoth off and on for 10 years, down in San Clemente for almost 4 years, and I have been back on the central coast for almost 10 years, this time.