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Specialties
Italian Style Pizza, Pasta and Catering
History
Established in 1998.
Prior to Natalie’s opening there was a Kentucky Fried Chicken and another Pizza shop at this location. In 1998 the name changed to Natalie’s Italian Kitchen. The business has operated for the past 18 years until this past August when it was purchased by 2 new owners. The name will remain the same but the quality of the ingredients has been improved overall. Everything is made fresh daily from pizza, subs and salads
Meet the Business Owner
Michael C.
Business Owner
Prior to working at Natalie’s I worked at South Natick Deli in South Natick Mass, then Leo’s Pizzeria in Walpole. I have also worked for the largest radio and communications company in the world and the 2nd largest private bank in Massachusetts. All of my cooking skills and recipes were handed down to me from my father and his family. They are all old world authentic recipes from the Old Country of Italy. I have a passion for cooking food and enjoy making all different types of Italian/American style dishes.