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Specialties
Three luxurious guest suites located in a restored Edwardian home in downtown St. Helena in the Napa Valley, located on a quiet street, just two blocks from world class restaurants and shopping.
The Adagio Inn has elegant surroundings and high end amenities including very comfortable king size beds, fine linens, aveda amenities, TVs and DVDs, and secure wireless internet .
A hot gourmet breakfast each morning is prepared with organic fruits and vegetables and served with sterling silver and Italian dinnerware.
Enjoy wine and cheese in the evening, and get tips on great restaurants and wineries from the owner, Polly Keegan who is an excellent concierge.
You will love the Adagio Inn!
History
Established in 1970.
The home was built in 1890, and converted to a Bed and Breakfast in 1970 when the then owner had the house raised up and a first floor built underneath. (This can only be accomplished with a frame house). The main portion of the house is upstairs, where a large kitchen, parlor, and two large bedroom suites are located, along with three bathrooms. The staircase up to the second floor finds you on a wonderful old New England type wrap around porch with comfortable chairs and rockers.
The first floor has the third guest suite in the front, and the owner’s apartment in the rear. The private entrance of this guest suite brings you into a very large, kingly room, that people love, especially the men.
The entire Inn has been furnished with Horchow products that are large and elegant and comfortable!
Kearney Street, is just three blocks long, and has been home to many of St. Helena’s mayors and council members over the years, and currently our U. S Congressman lives two doors down.
Meet the Business Owner
Polly K.
Business Owner
I have been a corporate business woman for 30 years with a financial MBA, and worked at GE, Hershey Foods, Friendly Ice Cream Corporation and IBM, primarily in marketing and finance. My most recent position was at Columbia University School of Nursing in NYC, as associate dean of students. When that ended, I decided I had one good job left in me before retiring, and here I am in California, owning and innkeeping a B&B.
I love having made this change, it suits me!
Fortunately, being from the East all my life, I do have a daughter here in San Francisco, who adds to my life a great deal. My son and teeny granchildren are in Boston however, as are my longtime friends — this makes living here a bit bit more difficult.
I love what I do, and expect to do it until I tire…
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