Activate map
No | |
Yes | |
Yes |
Private Lot | |
Yes | |
Yes |
Specialties
We offer gluten free options Thursday — Sunday.
History
Established in 2008.
We were the first Cupcake Bakery to open in San Diego, April 11, 2008.
Continuing our philosophy of freshly baked, wholesome ingredients, we have been generously embraced by our community. We offer gluten free
cupcakes every Thursday — Sunday in addition to our other daily flavors.
Only fresh, seasonal and wholesome ingredients are in our cupcakes and frosting. no preservatives, additives or food colorings are used.
We start over each day to offer only the freshest of cupcakes, we do not have a freezer in our bakery, so what we do not sell, we donate to local charities including the San Diego Rescue Mission and local schools, and lots of other organizations.
Please visit our website to see our wedding/event displays as well as pictures of all of our flavors.
thank you