Harney Sushi

San Diego, United States

4

Open now

26 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
No
Good For
Dinner
Parking
Street, Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
No
Good for Groups
Yes
Attire
Casual
Ambience
Trendy
Noise Level
Loud
Alcohol
Beer & Wine Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
Yes
Dogs Allowed
No
Waiter Service
Yes
Caters
Yes

Description

Specialties

Harney Sushi provides music for your mouth and sushi for your soul. Harney Sushi is San Diego’s premier sushi bar and restaurant experience. This is a place where experimentation mixes with celebration, where fine dining service and knowledge fuses with beaming personality and style. Besides having San Diego’s only sake bar, we boast more than 50 award winning wines, 40 of the world’s best sakes, a private VIP booth and over 35 gourmet specialty rolls named and created by Harney loyalists. Embracing the principles of community, great times and uncompromising quality allow for a truly genuine dining experience.

Harney Sushi is dedicated to challenging the traditional culture of sushi through the introduction of their sustainable seafood menu, becoming the first sustainable sushi restaurant in San Diego and one of only a handful in the nation. After 12 years, Harney Sushi still provides a unique aesthetic and vibe that separates the truly progressive and stylish from the mere imitators.

History

Established in 2001.

Harney Sushi cultivated their following of avid sushi lovers at their Old Town savory sushi bar over the past twelve years. Even as a «fish out of water» in the predominantly Mexican-​influenced Old Town, San Diego, Harney Sushi has created a reputation for quality inventive rolls topped with a hip and trendy environment. In 2008 Harney took their hot spot model to Northern San Diego County and opened a sister restaurant at the up-​and-​coming Oceanside Pier neighborhood. At the end of 2011 Harney Sushi decided to up the ante and challenge the traditional culture of sushi by introducing a sustainable seafood menu, becoming the first sustainable sushi restaurant in San Diego and one of only a handful in the nation.

Meet the Business Owner

Kirk H.

Business Owner

Harney Sushi is proud to have received many awards over the years, including Best Sushi by many local magazines and news outlets, Best Date Spot, Best Sake Menu, Top 10 Hot Spots and Best Japanese Restaurant. Come try Harney Sushi for yourself and see why Harney is the talk of the town.

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reviews

Sushi Bars

Kirk H. says,

«Harney Sushi Oceanside is our second location. Enjoy!»