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Specialties
Our quaint little restaurant is rich in history and family. Carrying on the tradition of our family before us, we strive to offer the best and freshest seafood in San Diego. Sportsmen’s Seafoods features homemade family recipes using only the finest ingredients. We are famous for our fish and chips, chowder, live urchin, and having some of the freshest seafood in the area. You can even pickup seafood at the market next door and we will cook it for you.
The best seafood in San Diego wouldn’t be complete without a waterfront location that gives you one of the most scenic views on the west coast. Come grab yourself a cold beer and enjoy a delicious meal with a beautiful view. Fresh seafood and old school charm… that’s what we are all about.
Welcome to Sportsmen’s Seafood, enjoy!
History
Established in 1956.
Sportsmen’s Seafoods has been serving San Diego fresh seafood since 1954. The same spirit that founded America brought Grandfather Busalacchi from Italy to the promise of «Free Enterprise» and the American way of life. Now two generations later, Sportsmen’s Seafoods carries that same tradition Grandfather Busalacchi brought with him… offering only the best and freshest seafood San Diego has to offer!
Meet the Manager
Daniela S.
Manager
Daniela enjoys serving the public at Sportsmen’s Seafoods where serving fresh seafood from old family recipes are the driving force of the business. She looks forward to serving you and hopes you enjoy everything Sportsmen’s Seafoods has to offer.