Moolicious

3.5
The people who operate this place are super sweet!
Cragel-​have you had this hot breakfast sandwich?!? Tends to sell out on days you want it the most. Once you try one, you’ll be thinking about it all the time.
Chipotle crêpe is my go to when I’m not feeling our catered lunch! I love their chipotle sauce. Has a nice spice and kick to it. Love the avocados and green onions.
I’ve had the San Francisco and good morning, but never got it again. I think I need to listen to my coworkers and add pesto or ham and cheese! I will try it eventually.
I’ve yet to try their sweet crêpes, but my coworkers sure do love them. Maybe on an odd day when I’m craving something sweet.

Decent for a Fidi lunch. I do agree that the price is slightly overpriced, but the portion and quality is okay. The wait time from ordering to receiving your food seem fairly short (at least for a Monday 12:15pm). I ordered the teriyaki chicken and a P.O.B. smoothie. I would have loved my crêpe a little bit more crispier, it was on the softer chewy side. I read on Unilocal that they serve it in a cone shape? They don’t literally get served in a cone where you can hold it like an ice cream cone (not for my savory order). It was served folded into a pie shape, on a paper plate. They offer to cover up the plate with a foil if you want to take it to go. The smoothie was delicious and filling.
There’s some outdoor seating around, but the area tends to be a wind tunnel so if you can brave the wind, it’s a perfect spot for a sit down lunch. Otherwise, take it to go and enjoy it somewhere else.

Great open + covered area to be sitting at, $ 8.75 crepes was tasty but left me hungry…
— The crêpe: Expect an asian-​style chewy yet crispy crêpe, I love the batter. Served cone-​style, not french style like a square
— Ingredients: all tasted pretty fresh — tomatoes, turkey, mixed greens. nothing out of the ordinary
Great place to come back perhaps for dessert crêpe or if you’re not feeling too hungry :) Or if you’re down to splurge ($), ask for double the ingredients haha
Friendly + quick window service

I really love this plaza for when I’m downtown. Really relaxing and beautiful spot to people watch. Good date spot, pretty okay food.

Walked by this place for over a year and always liked that there’s a lot of seating in the cool open area outside. I’m a fan of crepes, but for the life of me I have no idea why I never dropped by. That’s until the other day when I wanted some hot breakfast and couldn’t decide what to eat. I decided to come here with a friend and order a breakfast crêpe with sausage. The guys behind the counter were super nice and we waited maybe 5 minutes for our crepes to arrive. They were delicious! Crêpe was perfect and mixed with the cheese, egg and sausage made for delicious combo in my mouth! I will definitely come back here and try another crêpe soon!

Nice breakfast spot close to the bus stop in Financial District. Might come back for the crepes.
—- BREAKFAST —-
Cragel Sandwich: 4 stars
Solid breakfast food. I love croissants and bagels, so this was great. The Swiss cheese is nice and strong and the sausage is surprisingly spicy.
Horlicks: 3.5 stars
Love this delicious malt drink from my childhood in Southeast Asia, but it’s watered down here (they added a bit too much milk).

Worse crêpe I ever had. I was very surprised to see the salad coming inside the crêpe vs. as a side.

Good crepes and wide variety on the menu– both savory and dessert crepes available! I love this area because of the abundance of seating and because of the quiet atmosphere. Had a simple savory crêpe for breakfast and was full before even finishing it! My only issue were the high prices, but aside from that, it was great.

There was a place on Telegraph Avenue in Berkeley with the same name as this hidden creperie, but they did something cheeky. They served cereal as a garnish on salads and in sandwiches. How cool was that? Didn’t last though. Too white trash for Cal undergrads, I guess, as if they don’t eat cereal three times a day. Duh. Anyhow, somebody smart decided to lift the name and apply it to this place which really doesn’t remind me of a cow. I suppose there’s milk in the crêpe mix, but that seems like a stretch, doesn’t it? I actually tried this place before several years ago, but it was in the midst of an awkward job interview and couldn’t concentrate on what I was eating at the time. Perhaps my lack of commitment to the crêpe cost me a job.
Alas, I was back just to have a bite and sit at one of the open tables in the Citibank plaza since it’s one of the few public places where you can sit down and eat. I ordered the $ 8.75 Vegetarian Masala Crêpe, which was tastier than I expected if not exactly filling. It was slathered with homemade tikka masala and stuffed with tofu slices, goat cheese, green onions, tomatoes and mixed greens (photo:
). Prepared fresh upon order, it was sliced in half and made for a savory, Indian-​accented snack. There are seven other, more carnivorous selections on the heartier side of the menu and a half-​dozen dessert crepes as well as four salads. Sure, I’d come back to Moolicious sometime and yes, I’ll leave my cereal bowl at home.
FOOD — 3 stars… crepes are on the light side but have some surprising flavors to try
AMBIANCE — 3 stars… brought to you by Citibank
SERVICE — 2.5 stars… I honestly don’t remember anything egregious
TOTAL — 3 stars… crêpe and dash

The lunch crepes are filling and the breakfast cragel sandwich is decent. I think it’s a little pricey, and the food isn’t exceptional, but it’s still good, and I recommend if you’re feeling crepes.

The portions are just right and all the employees are very friendly. Be patient, crepes are made to order but they’re well worth the wait!

This is probably my favorite place in the financial district to get lunch. Their crepes are yummy and perfect for fighting off the munchies without feeling stuffed afterwords. The only thing is I wish they had a larger selection and that the salmon crêpe (The Norwegian) came with something other than crème fraiche. They are really nice about substitutions though. My favorite savory crepes are the San Francisco and Italian crepes though I have yet to try the Teriyaki and the Masala (with Tika Masala sauce). For desert I usually get the Nutella which comes with nutella, strawberries, and banana. I don’t even feel bad about getting two crepes because of all the fruits I’m getting with my desert. It’s also the best area for hanging out on a nice day, there are lots of tables and a sunroof and it’s very spacious.

Anything you eat here is going to be fantastic. Just about every morning I get to see these people’s lovely faces and enjoy the care put into each crêpe. The San Francisco crêpe is a chicken, tomato, avocado, cheese and leafy greens crepes and it’s honestly one of my favorites. It’s given to me wrapped up like a crêpe-​burrito hybrid, hot and smells amazing on my walk to work.
Moolicious crepes make my mornings start off with ease and happiness. I couldn’t ask for more.

I’m a crêpe junkie.
At least once a week, you could find me either here, Creperie Saint Germain, A Table, or Galette 88. Crêpes are a perfect portion size for lunch and don’t leave me with the bloated/​too full to be productive post-​lunch feeling.
Moolicious has a special place in my heart because it’s the one I can always count on when my tummy is screaming for sustenance. From the times I wake up on the wrong side of the bed to the day I got laid off and just needed a consolatory crêpe, I know I can head straight to the beautiful plaza in which Moolicious has settled in.
My favorite is the San Franciscan crêpe with chicken, mozzarella, avocado, tomato + mixed greens. It’s wonderfully savory and satisfying. A close second is the Italian with pesto, parmesan, ham, tomato + mixed greens. This has less meat than the San Francisco so I get it if I’m not feeling particularly hungry but still need to eat.
The cashier asked me if I have a stamp card after a few visits and after I replied no but I’ve been here a few times, she handed me one after stamping it thrice. Very kind of her considering she wasn’t the cashier during my previous visits. The crêpes take about 5 – 10 minutes to come out. Meanwhile, feel free to enjoy the tranquil sound of the nearby fountain while people watching.
They also have desert crêpes and smoothies by the name for SOB, MOB, and POB if you’ve got a sweet tooth. I’m looking forward to the next time I’m in the ‘hood so I can fulfill my crêpe cravings!

CRAGEL SANDWICH
What is a cragel you might ask? It’s a hybrid of a bagel and croissant. Don’t worry it’s not a molecular gastronomy or fusion creation. It’s just bread.
This food stand is on the same building I work so it’s convenient. This place is known for their crepes however in the morning I come here for a breakfast cragel sandwich. The cragel has the crust of the bagel but is not overly buttery as a croissant. The cragel is toasted so you get that crunch when you bite into a sandwich — the way the bread should be on a sandwich.
So for breakfast if you want a crêpe or a breakfast cragel and your office is on the same building as this stand or close to it I recommend coming here for a quick breakfast.

Really good crepes and snacks, service was awesome and really beautiful seating!

Got a Chicken Masala wrap for $ 7.00 (20% discount) from the GoDish app. It was ready quickly and really tasty. I wish it was bigger! But this is probably a good light alternative :) Yum and I want to try all the crepes!

I think a nicely done warm crêpe is the perfect alternative for a light lunch. I love the masala crêpe — the homemade tikka masala, tomato, and goat cheese was perfect for each other!!! The portion of their savory crêpe is perfect; it is satisfying without putting you to sleep at 1PM. The crêpe was beautifully done.
The crêpe place is about 10 minutes walk away from my office and I love it. The outdoor seating in the summer time is a perfect spot for a treat during a busy workday. Sometimes I get greedy and ordered two crepes — a savory one and a sweet one as a little treat for going through a busy day~~~

Stopped by on my way to see a recruiter. It was right across the street. I saw that they had Chai tea so I HAD to try it.
The guy behind the register and manning the drinks was super nice. I ordered the Large and he asked what kind of milk I wanted, which I appreciate. I went with non-​fat and let me tell you, it was amazing!
This is a Chai for those of you who like sweeter Chai. Creamy and tasty. Highly recommended!

I needed a little pick me up after lunch, and thought I’d try this place out. I learned it was previously named Creperie Saint Germain, but the two owners decided to go their own separate paths, and thus… MOOlicious was born! Thought I’d play it safe and go with the classic (#8 with nutella). Crêpe was freshly made, fast service, friendly people.
Now let’s see if this motivates me to be productive for 2 more hours at work…