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Specialties
Specializing in USDA Prime steaks, chops and fresh seafood.
Signature appetizers include oysters on the half shell, classic shrimp cocktail, crab cakes, steamed mussels and clams, and cornmeal dusted haystack onion rings. Steaks include Filet Mignon, New York, Bone-In Rib Eye and Bone-In New York, Snake River Farms Kobe Zubaton, Flat Iron, Hanger Steak and Sirloin.
History
Established in 1998.
Saddles is located 4 blocks from Sonoma Plaza in a magnificently restored 19th century barn modeled after Thomas Jefferson’s Monticello at MacArthur Place Hotel and Spa. The Estate was originally a 300 acre cattle ranch, and the Barn housed prized Trotters and buggies during this horse and buggy era and still maintains its equestrian feel.