Conley’s Place Restaurant & Pioneer Pies Bakery

Waited along time for sub par food Waitress had to apologize for for kitchens very slow service, signature chips should have been crispy simply by definition.. They were not. Ordered the halibut and chips fish was over cooked lacked flavor. Fries were good but not well done like I asked. Tartar sauce had very similar taste to pre made like kraft I would have expected something better from an Irish restaurant. I would not return.

Terrible. Ordered a chicken pot pie. Said it was fresh ingredients. Ha. Obviously came from a can. One bite and would not eat anymore. Do not recommend this place

I met a girl friend for lunch and we had an awesome time. I had chile and corn bread. I would defiantqly order it again. It was flavorful without be to hot. I’m from New Orleans and love me some good corn bread! Conely’s is as good as it gets. Very soft almost cake like the flavor was perfect. I’ve only had the one meal but based on that I’m giving 5 stars… also brought a no sugar added apple pie home for my husband. He is crazy for apple pie. He loved it.

Got sick eating here. Had an upset stomach for nearly 24 hours after eating the roast beef sandwich!
This restaurant is filthy. You can see how old and worn out the flooring is. The table cloths were greasy. The restaurant actually kind of stinks inside! I was with other people or I would have walked out before even making it to the table!
Food selection was good, they make about 100 different dishes, but thats part if the problem. Instead of specializing in a few dishes, they «try» make everything.
Back to my roast beef sandwich. It was very salty. It was obviously pre packaged sliced roast beef over nearly stale white bread, powdered gravy, and powdered mashed potatoes. Gross!
Dont waste your time here. If coffee shop style food is what youre after, Dennys is a better option (and thats saying a lot, Im no fan of Dennys at all!)

Great service. Food OK. Nothing to write home about. The soup was great. Cornbeef hash not crisp enough. The Hawaiian burger overcooked and crisp burnt taste. Took the burger off and the ham, cheese and pinapple as a sandwich.

A good family run restaurant. The food is good but I really started to question things when the food was cold in the middle. The waitress confessed that it was frozen food reheated. At the time I was fine with it and she reheated it and it tasted good. As I looked around at everyone else’s plate, I realized that most of the food was probably frozen!
I might be wrong but I would prefer to eat at establishments that serve fresh homemade food.

Oh, how I miss Conley’s. We only used to go for their breakfast and wow is it amazing! One of the best breakfast places I’m Spokane, hands down. You won’t be disappointed.

Conley’s has quickly become my favorite breakfast spot since moving to Spokane. I love that they have fresh baked muffins each morning. My favorite so far has been the Cherry almond muffin. SO good!
The country fried steak is very much above average. I love the corned beef and hash. The traditional Irish breakfast is amazing. There is tons of variety in that dish alone.
I have only tried lunch here once and got the fish and chips. It was a good choice. The fish was cooked perfectly. The breading was nice and crispy. Too many times I have had fish and chips at different places with soggy breading.
Conley’s isn’t the greatest restaurant ever, but they are consistently serving good food and their service is always fantastic. This is the place to try if you want a good hearty breakfast.

i ordered fish and chips and had the soda bread…
fish and chips was decent, love me some tartar
soda bread with the jams and butter was good
some problem with delayed drinks and switching of servers which delayed us leaving had to find someone to take care of our bill ugh

When I was a kid growing up in the valley, my grandparents would take me here often. Since my husband and I moved back to the valley we’ve long talked about going here, and we finally did on Saturday.
I’m pretty sure they haven’t changed a thing in the 14+ years it’s been since I’ve been here, aside from getting rid of the old player piano. The carpet has certainly seen better days. Our server was great, until she went on break and nobody else came to check on us. We waited for a server to even come within earshot (we were in the main room) for 15 minutes so that we could have our drinks refilled and get pie, but no one ever came, so we paid and left.
Now on to the food. We didn’t realize you couldn’t get breakfast all day (like at most places like this), so that was annoying to discover that breakfast had just ended when we showed up at 1:15 on a Saturday. The thing that really irritated me the most, even more than the abysmal service, was the menu. It has approximately 843 items on it. They do not offer one single item that is vegetarian-​friendly, which in today’s day and age is just absurd. You have burgers on the menu? Why don’t you throw a box of veggie burgers in the freezer?
I wound up ordering the «pots o’ gold,» potato skins covered in cheddar and bacon. Except minus the bacon. I could have easily made the same thing at home, except I wouldn’t let it sit under a warmer and get tough and chewy before eating it. Their food is overpriced to top it all off. I suppose if the service hadn’t been so terrible I’d be willing to give this place a second chance for breakfast, but I won’t be back.

Stopped by for breakfast last Sunday. All meals were outstanding, Just love the Irish breakfast, love the bangers. Service was good too.

This is a really good place to have any meal, breakfast, lunch, dinner, or even desert. I love their breakfast, the omelet I had was as big as the plate! It was very good too. haha I would recommend the breakfast more then anything but the rest of the meals are good too.

Great prompt service. Inside was very clean, but couldn’t stand the annoying group of guys that were seated next to us that were loud mouths. I ordered the chicken fried steak, served w/​mashed potatoes and gravy and cornbread and «seasonal» veggies. I wanted to like the steak, and i would have, if it hadn’t been so darn spicy! Not sure if it was from the white gravy that heavy w/​black pepper (which I’m not fond of black pepper) or if it was the breading on the steak. The cornbread was moist and sweet and very good. It was a *huge* slice. And I mean HUGE! The brought a honey bear for me to drizzle on it, which was great. The mashed potatoes were yummy and didn’t taste like fake flakes at all, which I’m glad they didn’t. The «seasonal» veggies were just mixed frozen veggies. Nothing too exciting. Will be back sometime in the near future.

Great food. Nice atmosphere. We went there during St. Patty’s day one time and there was this awesome breakfast special. It came with a flute of orange juice, which I found lovely. When you are leaving don’t forget to check out the pies! I’m a big fan of anything with chocolate cream.

Great food, great staff. The manager, Daniel is a really good guy. Great variety of food. I liken it to Marie Calendar’s except better!

I am really surprised that I am the first person to put a review in. We went here a few weeks back when visiting friends in Spokane. It was a typical little greasy spoon local place — good food, good for families, good for breakfast. Everyone was excited that they had frybread. I hadn’t tried it before and thought it was pretty tasty. According to my friends it was more like funnel cake than fry bread, but we all agreed it was still really good. The service was good and the prices are great. We look forward to stopping in next time we are in the area :)