My Brothers’ Place

We got the lobster bisque and the seafood chowder and both were phenomenal. I really want to go for breakfast sometime… I hear it’s really good.

Boiled potatoes with my eggs… No good. Long wait for water, not good. But it was clean.

Always get good food from here. Never once a complaint! Place is a diamond in the rough! Please stay open.

On my first edition of this review I gave it 4 stars but wishing I could give it 3.5. After thinking about it I truly can’t give it 4 stars with the food being just ok. Service was awesome… 5 stars. Therefore I’m going to give it 3 stars but I’d prefer to be giving it 3.5 stars if I could.
Service was a super… Waitress was very friendly and attentive but the food was just ok. Omelette was good but didn’t seem to have the extra cheese I asked for. The potatoes were simply boring… Not cooked. Bagel in place of toast was good.
I’m coming back to try it again because overall it was an enjoyable breakfast.

I’ve always been happy with the food. Good breakfast foods and affordable. The service has always been prompt and friendly.

Outstanding service, very friendly and kind. Delicious clam chowder and good, crispy buffalo wings too. The crab cakes were not my style — these were flat patties with more breading than I wanted (trying to stay low carb). All in all, a good experience and I would return again. I would like to try breakfast sometime.

My Brothers place is a hidden gem. I hate to give a great review because I sorta want this place to myself. But that’s not fair to any one. The breakfast here is plentiful, the omlettes are to die for, giant pancakes are incredible. servers keep the coffee coming.
As for dinner, huge delicious portions of what ever you order. Service is awesome. One hint… if you don’t know where it is, don’t blink!

My Brother’s Place is full of surprises, now they are open for Breakfast on Saturday, and Sunday from 7am to 1pm. My sweetie and I have been there three times now, and took a couple of our friends on one of those days, and they loved it and are jealous that we are so close and they aren’t.
The service here is incredible. You don’t have to wait for wait staff to seat you, you just take a place you feel comfortable with, and the friendly, personable wait staff is instantly there with coffee, tea, juice, water, and of course a menu. The friendliest atmosphere I have ever experienced.
My Brother’s Place has a great (extensive) breakfast menu. So far we have tried French Toast, Bacon, Home Fries, Western Sandwich on Rye bread (twice for me), and this is only the tip of the menu. Our friends had Bacon and Eggs.
We didn’t have to wait long for our breakfast to come, and everybody was served at the same time.
Everything is so scrumptious, the atmosphere is like family, and the servings are huge, so bring your appetite.

I have eaten here many times. The food is always good, the portions are great and the waitresses have always been friendly. I have taken friends here too. On friend claims My Brothers’ Place has the best turkey sandwiches.

This place has changed hands more times than a one dollar bill.
In it’s latest incarnation as My Brothers’ Place, My girlfriend and I decided to roll the dice last week and ordered fish and chips, onion rings and clam chowder.
BIG mistake.
The fish was horridly over-​fried. Inside the burnt batter, the fish was dark gray, dried out and chewy. Conversely, the french fries were way undercooked and still raw in the middle. How hard is it to cook french fries? The onion rings were also undercooked, with runny batter still inside many of them.
The clam chowder was also a big disappointment. It was tasteless and had the consistency of dirty dish water. It mostly contained hunks of unpeeled potatoes (and very little clam pieces) which were very unappetizing. Who uses unpeeled potatoes in clam chowder? The final straw was the coleslaw. It obviously hadn’t been kept refrigerated because it was warm and soggy. I had to spit out the first bite that I took.
I wouldn’t be surprised if this place changes hands again in the near future. Perhaps the next owners will actually know how to cook, or hire people that do.

First visit was great, but the return visit was terrible. The waitress recommended chicken parm. Bad recommendation. It was overcooked and lacking the «parm». We also ordered the Steak tips with pasta. The pasta was heavy and sauce was clumpy, almost like tomato paste out of the can. Too many restaurants can’t seem to maintain their quality or have consistency these days. I don’t enjoy the food at my real brother’s place and now I don’t enjoy the food at «My Brother’s Place» either.

Whenever I am in the area I stop into this wonderful restaurant! The fried whole belly clams are to die for! The mozzarella sticks are in the shape of a half moon of deliciousness. The clean atmosphere and staff make you feel like you’re at a friend’s home. You can tell the chef puts care into every plate. I look forward to going back again soon.

Onion rings. Thanks to someone, most places now serve those awful, bloated, pillow-​like beer-​battered onion rings. Everywhere from Applebee’s to Tipsy McStagger’s Olde Time Drinking Emporium serves them and likely orders them straight from the Sysco catalog.
So, when you actually find some hand-​made rings cut with ample slices of onions, you’ve found a true delight, and you’ll find them at MBP.
Not that it ends there. Also recommended are the fried clams, clam chowder, and the tenderloin tips make it all worth a 50-​mile trip, which we happily drove.
Don’t pass the place by. It’s an easy on-​off I-​395.