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Specialties
Gino’s roots are in the gelato business for over 20 years. We know this business and we are passionate about the quality of our products.
The Gino’s concept reflects the Italian ‘la dolce vita’ through our casual offering of coffees, drinks and crepes as well as our product line of artisan gelato. At any given time, when you visit a Gino’s shop or kiosk you will find as many as 30 unique flavours of gelato.
Gelato’s main ingredient is milk which we source locally. All other products are imported from Italy so as to ensure that true Italian flavour.
High quality gelato also greatly depends on the individual skills and abilities of the gelataio or gelato maker. We have trained with the master’s themselves in Italy.
We know that investing in the training of our staff is key to our success. We also value our Gino’s brand and have ensured from the outset that it is consistent and strong and that it enhances the whole experience for the customer.
History
Established in 2007.
Gino’s roots are in the gelato business for over 20 years.