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Specialties
The Brooklyn Roasting Company is committed to offering New Yorkers best quality Fair Trade, Rainforest Alliance and Organic certified coffees. We buy superbly flavorful certified coffees because we think that’s the best way to ensure that farmers (and by that we don’t just mean people who own farms) receive fair payment for the crops they grow and harvest. To guarantee truly exemplary cup quality, we rigorously taste all of our coffees before deciding whether or not to buy them, and again before they ship whenever possible. We roast the beans we purchase in small batches in our Loring Kestrel ½ bag roaster –the most advanced small-scale commercial roaster available — to «dial in» the perfect roast and most ideal cup profile. We taste the coffee again. We know that what we package for sale to our customers is delicious because we’ve built a quality control system that our own tastebuds tell us works. We’re certainly not the only coffee company offering delicious coffees
History
Established in 2009.
We have been roasting coffee in Brooklyn since 2009. Our first café opened at 25 Jay Street in DUMBO in the summer of 2011.