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Specialties
Classic cast iron skillets and rustic wood planks are often used to serve our delicious locally sourced fare. Our streamlined menu emphasizes the concept of «six»; choose from six exciting starters, six savory entrees, six red wines, six white wines, six brews on tap & six desserts. Specialties include our «BBT» Pizza with debecca farm bacon, fresh basil, blistered cherry tomato & mozzarella, as well as our famous Six Burger with brioche bun, tomato, maytag blue cheese, onion rings, butter lettuce, & thousand island.
History
Established in 2013.
The Society of Six was an influential community of six artists in Northern California during the 1920′s prohibition era. At their cabin, known as «The Chow House,» these six closely-knit artists enjoyed creating art with their home-made meals, brews and wines. The Six, established in 2010, was inspired by the «Society of Six» and in its honor we have created this rustic American experience to share unpretentious cuisine that is appealing to everyone. We have brought to our neighborhood a cozy atmosphere that is affordable and accessible to everyone. The restaurant’s décor is built using primarily recycled materials. Classic cast iron skillets and rustic wood planks are often used to serve our delicious locally sourced fare. Our streamlined menu emphasizes the concept of «six»; choose from six exciting starters, six savory entrees, six red wines, six white wines, six brews on tap & six desserts.
Meet the Manager
Mike K.
Manager
Mike is very dedicated to ensuring all customers have an equally satisfying dining experience.