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Specialties
Sammy’s was the 1st restaurant concept in San Diego to introduce the woodfired oven to its guests.
Sammy’s Woodfired Pizza and Grill is known for its award-winning pizzas (traditional, artisan thin crust, rustic Napolitano, whole wheat and gluten-free), pastas, salads, and the giant «Messy Sundae®.» A wide selection of tapas, soups, sandwiches and entrees are also available.
The menu highlights dishes that are oak-roasted in Sammy’s famous woodfired oven using fresh, sustainable, and locally-sourced organic ingredients whenever possible.
History
Established in 1989.
Sammy’s Woodfired Pizza and Grill opened its doors in 1989, in La Jolla, California. Since then, multiple locations of the well-respected Sammy’s restaurants have opened throughout California and Nevada.