I only came here to get a cup of coffee. This place is the hotel restaurant for the Westin Los Angeles Airport Hotel. $ 120 to $ 300 a night, depending on time of year, availability and specials. The Latte had to be made special by a waitress, who looked like she didn’t do this most of the time. There weren’t a lot of customers, and it took awhile. IN the old days of major hotels, there was a diner/restaurant where everyone goes down to, waits 10 minutes for a seat, spends 9o minutes eating and talking business, then goes on their way. Not in this millenium! Its grab it and go! Westin should opt to put in a Peets, or Starbucks, or Seattle’s Best as a concession to serve the many business travelers and conventioneers that need to grab one and go!