Bravo Pizza

Very tasty. It’s a sure shot. Take a moment to sit, the place looks very nice and it has a sitting place upstairs as well. It’s the best you can get for that price.

Cheap slices of pizza. I don’t know what you had in mind when you walk into a place like this and expect gourmet pizza.
Yes, they do have interesting selections like the stuffed pizza which comes with garlic knots (so does the calzones) and deep dish pizza. To be honest the slices didn’t taste all that great. The garlic knots were probably the only items that actually tasted good. Too bad you only get three!
Otherwise, if you’re drunk and you’re willing to eat anything that’s cheap, then this is your place to go to.

Not very good. My pizza was totally burnt and didn’t have much flavor. The atmosphere is okay, with tables and a tv on the first floor and more tables upstairs.

This pizza was awful. Deep dish. Toppings barely cooked on top and it was cold when it arrived. Mushrooms tasted rancid. Super gross. I would avoid this place at all costs. We tried it cause we always walk by and thought it looked good… um it was terrible. How can you screw up a pizza? Screwing up a pizza in nyc is a crime and they committed a bad one. Never again. Give me waldys or even, dare I say, dominos before this disaster… and it was expensive. Joke was on us!
Stay far away.

This place looks amazing. I love the décor and the high ceiling. Bravo has so many choices of pizzas. My favorite one is Buffalo Chicken Ranch and I also had a Vodka Slice which was the must flavorful pizza I ever had. My girlfriend had a Lasagna Pizza and she enjoyed very much. This place is the place to go. I will be back soon.

This place is fine but not special.

When it tasted like garbage, they simply made more. Go elsewhere. Thus apparently was too short but the GM was an ass and server was a dock

Whenever I tell people I am not a foodie at all, my #1 supporting evidence is that when I am in China surrounded by all kinds of gourmet food, I do miss New York pizza. Yeah, exactly that kind of pizza I can find at this place — I can choose my pizza from a variety of selection and get it within 5 minutes with no more than 5 bucks. I have nothing to complain.

Huge ripoff. I got 2 slices and my friend got 1. Rang me up for all 3 for $ 9. Told him I just wanted to pay for my two, he mumbled at me and told me I owed him 9 for just my two. Then he charged my friend $ 3 for his slice. So he made us pay for an extra slice.
Pizza also sucked. Looked and tasted like a frozen pizza that had been reheated.

Here with a group. The service is fast but the pizza is pretty flavorless. Cheap cheese. Canned mushrooms. Others thought the sauce was good, but none of the others cook, so maybe they like Kraft Mac & Cheese as well.

What is there to say about Bravo Pizza on 257 Park Ave South (corner of 21^st street in NYC) besides run the opposite way! No conscience mind would use the word «bravo» in the same sentence as «pizza» ! There is nothing Bravo about this place besides the location. $ 3.80 for a Margarita Pizza which tastes like ketchup on top of sheet rock! Or better yet, my grandmother’s night table cream from 1880. Save your dollars and skip «Bravo Pizza» and start your next years summer diet now. Italy is disappointed from this place and so is NYC!!!

The pizza was okay. It was definitely a little expensive (I think we paid more than $ 3 a slice). Also, when we were trying to get red-​pepper and parmesan, they only had one container of it and another table of like 12 people had it.
However, it was open at 2 am. We couldn’t find anywhere else in the immediate area that was open so HUGE plus (really 2 stars right there. 1 star because all pizza gets 1 star).

Pizza was OK. Nothing out of the ordinary. The dough was thick and a bit tough to chew at times. The best part was actually the crust!
The delivery time was quick and the pizza arrived hot, just out of the oven.
Good for ordering late night when you have a bunch of hungry friends.
Not good if you’re looking for a delicious, quality slice. In that case, you could do better.

Let me first say that the price is pretty steep compared to other pizza parlors in the city (especially dollar pizza restaurants). This place offers a wide variety of pizza toppings as well as their version of chicago style pizza slices. Dishes range from classic pepperoni to pepperoni and chicken/​bacon, veggie slices etc.
The pizza slices very respectable; tomato sauce is quite flavorsome and they dont skimp on cheese. Toppings taste pretty fresh and their chicken rolls and very moist. Their garlic knots are very greasy, very tasty… but greasy. One bite and you’ll feel a wave of oil and butter engulf your mouth. I definitly give them credit for their creative combination of toppings as well. Overall the pizza here respectable and worth a try.

Saturday about 6pm, ordered baked ziti. «We’re going to make it in the microwave, ok?» Walked out. So why the extra star? I did at least appreciate his honesty…

I’ve had this pizza twice in the last seven days. There’s something wrong with the dough. I get a chemical element from it and it’s extremely hard to digest. You’ll be struggling to eat the slice if it’s not warmed up. The crust shouldn’t be this hard.
Bottom line, they need to use better ingredients.

I’ve eaten here a few times and have enjoyed their food every time!
Have had their buffalo chicken slice with blue cheese on the side which is very good as well as their garlic knots which are SOME OF THE BEST I’VE EVER HAD. I am a thorough-​bred New Yorker, originally from the Bronx aka pizza-​haven aka #thincrust on board, and I can say that hands down the garlic knots were on point.
Yes they are greasy (but not overly greasy or garlicky) but any dimwit who looks for non-​greasy pizza but in the same breath calls for authentic New York pizza is walking human irony. If you want non-​greasy, then stick to Mozzarelli’s or a bouggie pizza joint.
Phew. Now that I got that off my chest, I don’t think Bravo’s on Park Ave is worth a trek from somewhere but if you are in the area or work in the area and are in the mood for pizza, I certainly would not look this place over.
Service is decent as you can’t blame the several people working like ants behind the counter during what seems to be an every day occurrence of a busy lunch hour all while taking phone orders as well.

I’m not sure why people complain about poor customer service here. We have a completely opposite experience.
We ordered a couple of pies during Super Bowl Sunday. It’s a crazy day for pizza delivery, but they came right on time. Their staff is very nice, and management is hands-on…a very professional operation.
As for the food… we have only had great food here. The pizza is terrific, with top grade ingredients. The sauce and cheese on the pizza are excellent. Also superb calzones and pasta dishes.
This is a quality operation and we are glad they are in the neighborhood.

Cheese = sucks. Sauce = sucks. Dough = sucks. Delivery time = sucks. Black olives for topping = sucks. Sucks sucks sucks.
Sucks.

Solid NY pizza on the Flatiron/​Gramercy border. Fast, reliable delivery.
The standout is their rectangular artichoke pizza. Also winning — the soda machine is out in the dining room which means free refills. Woot!